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Game Night Menu

Potato pancake with smoked trout

and herb cream 10


Venison Merlot blueberry sausage

with sauerkraut, mustards  9


German salad with radishes, cucumbers, pickled carrots 7


Braised Rabbit  hind leg -Hasenpfeffer with spaetzle, red cabbage


Wild Boar Stew with root vegetables, wine and herbs

spaetzle and red cabbage 


Wild Berry Parfait:

Vanilla Ice Cream with warm mixed berry sauce (Hot Love) 7

Nutella Cheesecake  7


Four Course Menu 40

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