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Summer Hot Menu!

$16

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you may substitute the 2 sides

for a house or a cesar salad

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  Schnitzel Wiener style 

  breaded pork cutlet, spätzle and braised red cabbage

 Jagerschnitzel  

 pan seared pork loin, hunter style mushroom sauce,

  handmade spätzle and braised red cabbage

 Zigeuner Schnitzel 

  Pan seared pork loin, roasted pepper sauce

    handmade spãtzle and braised red cabbage

  Sauerbraten    

 marinated braised beef, sweet sour wine sauce,

spätzle and braised red cabbage

 Chicken in Riesling Wine  

    chicken braised with wine, leeks and mushrooms

spätzle and red cabbage

Chicken Black Forest

pan seared chicken breast layered with

smoked ham and swiss cheese

spatzle and red cabbage

   German specialty Sausage Platter

 Bratwurst and knockwurst

 with sauerkraut and house potatoes

  Hungarian Beef Gulasch

  tender beef stew made with paprika and onions

with spätzle and braised red cabbage

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                                                         (valid Summer 2020)

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