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Mother's Day Menu  

Creamy mushroom bisque

7​

Beef Rouladen

           filled with Bacon, caramelized onions, pickles and mustard

served with a red wine deem glace, spaetzle and red cabbage

24

Pan seared Atlantic Salmon

on a bed of fresh sauteed spinach with shrimp

and lemon dill sauce, served with rice and vegetables

24​

1/2 Roasted Duckling 

with Blueberry Wine Sauce

with Spaetzle and braised red cabbage

24

Nutella Mousse 

with fresh strawberries

7

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(valid May 2019)